KVTest15SCP

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Signature Mains

Masterfully composed entrées showcasing seasonal ingredients

A5 Wagyu Ribeye

A5 Wagyu Ribeye

$145.00

Binchotan-grilled, roasted bone marrow, black truffle jus, gold dust

signaturepremiumgluten-free
Pan-Seared Chilean Sea Bass

Pan-Seared Chilean Sea Bass

$68.00

Saffron beurre blanc, fennel confit, osetra caviar

seafoodgluten-free
Roasted Squab Breast

Roasted Squab Breast

$58.00

Foie gras farce, cherry gastrique, parsnip purée

signature
Black Truffle Risotto

Black Truffle Risotto

$52.00

Carnaroli rice, aged parmesan, shaved black truffle

vegetariangluten-freesignature
Lobster Thermidor

Lobster Thermidor

$78.00

Cognac cream sauce, gruyère gratin, micro herbs

seafoodpremium
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